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Problem: Refrigerator Freezes Food
I have a problem with food getting frozen in the refrigerator part of my fridge. I have turned the temperature higher up to 40F but food still gets frozen. It is a pain especially when I have to throw out food that is not meant to be frozen and thawed (like salad greens) or when bottles/cans burst from the frozen liquids. Does anyone know why my fridge is going this and how I can prevent this from happening?
