C.P.
Dear B.,
You are the only one who can determine if the risks are worth it for you and your family. But, I thought that I would share my husband's success story with you.
My husband has been signifcantly overweight ever since I've know him. He was considering the same surgery you are. He met with a doctor who specialize in that surgery and the doctor felt that it should only be used as a last resort. He was also told by a nutritionist that this surgery isn't always effective, and that for some people they just end up eating all day and gaining more weight. My husband was also worried about the risks, so he decided to pursue other alternatives first.
So, my husband decided to start a weight loss (not a diet!) program with the aide of a physcian and sports doctor. He has been doing a low to no carb diet since mid Dec and has lost more than 70 lbs! (I am so proud of him!) Because the high protein intake can be hard on the liver he is monitored regularly with check ups and blood tests. This will most likely be his last month on the low carb regimen. He will then slowly introduce carbs as he transitions to a healthy, low fat program. He also exercises every day. He didn't start that right away, I think it was 1-2 months into the program. He changes up his exercise pattern so that he doesn't get bored and also so his body doesn't learn to expect the same calorie burn. He has really changed his lifestyle and how he looks at food. I think that is why it is working and why he is able to stick with it.
I'm so glad that he has decided to do this; I think the birth of our daughter gave him the extra incentive to finally make the changes he needed to make.
Good luck to you!!