My husband of 42 yrs. is a very picky eater (no salads, no vegetables, no pizza, no cheese, no casseroles, etc.). Our 37 yr. old son is NOT a picky eater and will eat...
Odd question, I know. I am part of a volunteer group that provides, among other things, dinners to families under duress. The family I am helping out this week has a ...
My favorite salsa is On the Border- at the restaurant (not jar). Does anyone know how they get the smokey flavor? Is it a certain type of pepper? I've tried to cop...
I love red bell pepper. It's on 'sale' for 88 cents each right now. Can I freeze it, then use it later to put in my tacos, casseroles, hashbrowns, etc? I know my mo...
I know how to put Shish Kabobs together, but am stuck on my vegetable selection.
Some of my husbands family do not eat meat (we all do!) so I'm trying to think wh...
Hi moms, I am looking to make some fresh homemade salsa for an upcomming bbq party. I am wanting to make the green kind and the regular kinds, like hot, med, and reg...
I am planning to grow vegetables and fruits in my garden. What veg and fruits grow well in dallas area?? Is there any book you would recommend for beginners?? Thanks!!
Hi, I'm looking for some good ideas for lunch that use red and green food, for a Christmas week lunch to serve my 2yr old and 4yr old. Thanks and Merry Christmas
