Hi J.,
I try to buy as many organics as possible. When I can't buy organic fruits I wash them thoroughly before giving them to my daughter. In addition, we don't eat pre-packaged foods... only very very rarely. I cook a lot from scratch to ensure I know what is going into my family's stomachs.
Here are my thoughts on the whole thing:
There are so many things we can't control like air quality. For many of us it is wayt too cost prohibitive to purchase organic clothing ... so there is that issue of toxins. Toxins are everywhere in our life.... we just have to live with that. HOWEVER, we CAN control what our little ones (and ourselves) eat. They are born so pure. I want to give my daughter the best possible chance at life possible. I want to make sure her body is strong and able to handle the onslaught of environmental, physical, and mental stresses she WILL face in life. So, I make sure she has a good balanced diet of wholesome foods and I try to keep them as free as possible of artificial chemicals, pesticides, and hormones as possible.
There is no way we can ensure they are getting NONE of the nasties (unless of course we all start our own farms, have pure soils, raise our grains to feed our livestock etc....). But, we can minimize it.
Helping our children develop healthy bodies with healthy immune systems (providing a good balanced diet does a great deal to this end) provides them with many of the tools they need to fight off the toxins they will encounter. It helps them grow into healthy strong adults.
There is a great website that you can reference for nutrition information:
www.nourishmd.com
It is run by a nutritionist and pediatrician. These ladies are great, have great information and provide lots of recipes.
In addition, you may want to look into "baby led weaning". Google it and you will find some good info on it. Basically, no purees... baby gets table food from 6 months. I did this with my daughter. It was GREAT! Babies need to get the majority of their nutrition from Breastmilk or Formula for the first 12 months. Solids are basically 'practice', particularly early on. I started with veggies like broccoli. Soft cook it... a little longer then you would for yourself but not so long it looses all it's nutrition. I steam it with a little water in the bottom of the pan. Works great. Then, you just start introducing other foods as they get older.
There is as much of a chance of a baby choking on purees as there is soft cooked foods. Also, their gums are VERY hard... so if the food is soft cooked, it will be no problem.
As I said, we did this with my daughter. She is now 19 months old and literally eats just about everything. If she doesn't like something, she at least tries it every time I give it to her. She is familiar with all these foods because she's been eating them all along. Plus, it saves SOOOO much money!!!!! No buying extra food just for baby.
Another good source for baby food info is:
www.wholesomebabyfood.com
Congratulations on your baby. It's so much fun!