D.,
My first suggestion, after saying good for you for caring enough to promote a healthier lifestyle in your home is to find or buy the book, Nourishing Traditions and/or East Fat, Loose Fat.
A raw diet is absolutely possible, and does NOT have to be vegetarian or vegan in nature, and ideally, shouldn't be.
There are several resources to look into.
<http://www.westonaprice.org/> as well as several Yahoo groups based on the principles of eating raw/fermented foods. You can do a search using WAP or NT in Yahoo and come up with quite a few. I can provide you with several groups if you'd like, as I am a member of a few, myself.
Yes, children and adults fair far better on minimally processed diets and rightfully so. Our bodies are not designed to digest highly processed foods. Transitioning is slow, and if you do join one or more of the yahoo groups, or seek our a WAP chapter in your area, the process will become easier. Here's a good source of guidance for transitioning your menus <http://cookingnt.com/default.aspx>
Best of luck!!
Rolinda
Wife, Mother, Friend
P.s. for some of those that seem confused, eating a "raw" diet, when done right, is not about eating everything uncooked, but about eating foods with a minimal amount of processing so as to maximize the nutritional benefits of the food you do eat. As well, a raw diet could/should never be attempted with traditionally store bought foods such as meats, eggs, dairy etc. The risks of illness from improper handling is alarming as compared to their farm raised, grass fed counterparts. As well, anyone would benefit from obtaining their foods from such sources and eating fruits and vegetables grown without pesticides. Now there's no "FAD" in eating healthy.